A terrestrial bromeliad grown for its sweet, golden, edible fruit — the abacaxi of warm Brazil. POWO records it as South American in origin, its precise wild range obscured by ancient domestication, and Flora e Funga do Brasil documents Ananas in Brazil. The plant forms a low rosette of stiff, sword-shaped leaves, many forms armed with sharply toothed margins, from the centre of which a single stout stem rises bearing a dense cone of small purple flowers. Those flowers fuse together into the familiar multiple fruit (a syncarp), topped by a leafy crown that can itself be rooted to grow another plant. HONESTY: this is a frost-tender tropical, hardy in the ground only in roughly USDA zones 10a-11b, and it is slow — a plant takes well over a year from planting to a ripe fruit. Commercial clones are largely self-incompatible and, kept isolated from other clones, set the seedless fruit prized in the kitchen.