Species

Cucurbita pepo

Cucurbita pepo is grown as several distinct catalog entries — Pumpkin, Summer squash / zucchini. They share one botanical species; choose a cultivar group for its specific growing guidance.
Cucurbita pepo
Pumpkin
The classic field pumpkin — a sprawling annual vine of the squash family, domesticated in Mexico and grown the world over for its large ribbed orange fruit. Big yellow showy flowers give way to winter squash that, unlike summer types, is harvested fully mature after a long season (often 100+ days). Prickly stems, conspicuously lobed leaves, and a heavy appetite for fertile soil, full sun, and room to run.
Vegetable
Full sun
Moderate water
Zones 2a-11b
Climate: moderate
Edible
Cucurbita pepo
Summer squash / zucchini
The single species behind summer squash (zucchini, yellow crookneck, pattypan), winter acorn + delicata + spaghetti squash, and most carving + edible pumpkins — varieties differ in fruit shape, ripening time, and storage capacity but plant biology is uniform. Monoecious with separate male + female flowers; bee pollination is required for fruit set, and the specialist squash bee (Peponapis pruinosa) is the canonical wedge-relevant pollinator. Heavy feeders + drinkers; rich soil + consistent moisture are load-bearing.
Vegetable
Full sun
Consistent moisture
Zones Annual; NC State profile lists 3a-11b context
Edible